72 Tray Rotary Rack Oven – Ultimate Industrial Baking Solution
The 72 Tray Rotary Rack Oven by Sri Brothers Enterprises is a high-capacity, heavy-duty baking solution built for industrial bakeries and large-scale food production units. Designed with advanced rotary technology, it delivers uniform heat distribution across all 72 trays, ensuring consistent baking results even in continuous operations.
Ideal for bread, rusk, cookies, biscuits, cakes, and pastries, this oven combines durability, energy efficiency, and ease of use, making it the perfect choice for bakery industries looking to maximize output without compromising on quality.
Key Features of 72 Tray Rotary Rack Oven
- Massive Capacity: Accommodates up to 72 trays for bulk baking.
- Tray Size: Standard 16” x 24” trays (customizable to your needs).
- Heating Options: Available in Gas, Diesel, and Electric models.
- Even Baking Technology: Rotary rack ensures 360° hot air circulation.
- Digital Temperature Control: Adjustable thermostat for precise baking.
- Strong Construction: High-quality stainless steel for long life & hygiene.
- Energy Saving: Insulated body prevents heat loss and reduces energy consumption.
- User-Friendly Design: Simple control panel for easy operation.
- Safety Features: Overheat protection, insulated doors, and a strong locking system.
- Mobility: Heavy-duty wheels for smooth movement and positioning.
- Low Maintenance: Built for industrial-scale use with minimal servicing
Technical Specifications
- Tray Capacity: 72 trays
- Tray Size: 16” x 24” (customizable)
- Fuel Type: Gas / Diesel / Electric
- Voltage: 220V / 380V (single-phase & three-phase options)
- Automation Grade: Semi-Automatic / Automatic
- Applications: Bread, rusk, cookies, cakes, pastries, biscuits & more
- Brand: Sri Brothers Enterprises
- Country of Origin: Made in India
Why Choose a 72 Tray Rotary Rack Oven from Sri Brothers Enterprises?
- Perfect for industrial-scale continuous baking
- High efficiency with uniform baking results
- Premium build quality for long-term durability
- Fuel & energy-saving design to reduce operating costs
- Excellent after-sales service & spare parts availability
FAQs
Q1. What is the capacity of the 72 Tray Rotary Rack Oven?
It can bake 72 trays simultaneously, making it suitable for industrial-scale food production.
Q2. What types of products can be baked in this oven?
It is ideal for bread, rusk, cookies, cakes, biscuits, pastries, and other baked goods.
Q3. What heating options are available?
The oven comes in Gas, Diesel, and Electric models to meet different bakery requirements.
Q4. How does it ensure uniform baking?
The rotary rack system ensures even hot air circulation, resulting in consistent texture and color across all trays.
Q5. Is this oven energy-efficient?
Yes, it has a fully insulated body that reduces heat loss and saves on fuel/electricity.
Q6. Can the tray size be customized?
Yes, tray size can be tailored as per your production needs.
Q7. What voltage options are supported?
It supports both 220V and 380V configurations, in single-phase and three-phase models.
Q8. Is the oven easy to operate?
Yes, it has a user-friendly digital control panel with adjustable temperature settings.
Q9. What safety features are included?
The oven comes with overheat protection, strong locking systems, and insulated doors for safe operations.
Q10. Why should I choose Sri Brothers Enterprises?
Sri Brothers Enterprises is a trusted manufacturer of commercial bakery equipment, offering reliable performance, durable machines, and excellent customer support.
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Rotary Rack Ovens for Large-Scale Bakery Production
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